Pepe de Luxembourg

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commentaires 5

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  Neferti

  :: 27 January 2020 11:06:38

  Service was quite slow even though the restaurant wasn't full. After coming in, we were waiting 10 minutes in an empty restaurant until we were asked for aperitif. The tagliata de thon rouge was disappointing, as it was fully cooked and very dry. It's also overly expensive, even for the city. A very basic pizza with some shredded radiccio cost almost 16€. Unbelievable.

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  Mike Dostert

  :: 15 January 2020 19:47:37

  ordered 3!!! times a Pizza got 3!!! times the wrong one, great service

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  Urbie

  :: 10 December 2019 13:51:43

  Went there the first time since the new owners took over. I had a pizza diavola. It was "OK" It was oily. Basically I've had better.

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  Mukesh Prayagsing

  :: 17 March 2019 07:30:50

  Very good Pizza & Pasta - very welcoming staff

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  Christian Gläser

  :: 19 January 2019 09:58:38

  New restaurant with nice, well-made food (I had an entrecôte steak) and friendly, attentive waiters. I will eat here again if I am in the area.